Baked Chicken with Fresh Basil Olive Oil
Baked Chicken with Fresh Basil Olive Oil is perfect for anyone who loves the fresh, aromatic flavors of basil and the richness of olive oil. It's simple to prepare yet offers a gourmet experience that will impress your family and friends.
This Baked Chicken with Fresh Basil Olive Oil is not only delicious but also a healthy option for your meal planning. The combination of our Fresh Basil Olive Oil and Lemon White Balsamic Vinegar creates a tantalizing marinade that enhances the natural flavors of the chicken and vegetables. It's a fantastic main dish that pairs well with a variety of sides.
I can't wait for you to try this recipe and enjoy the wonderful blend of flavors. Happy cooking!
Baked Chicken & Fresh Basil Olive Oil
10 min
40 min
4
Salads, Sides and Soups
Ingredients
- 3 tbsp Branch & Vines Fresh Basil Olive Oil
- 2 tsp Branch & Vines Lemon White Balsamic Vinegar
- 1 teaspoon salt & Herb de Provence
- Chicken Breast
- Vegetables
Directions
Step 1
Place the chicken breast over a sheet of parchment paper. Add your favorite vegetables.
Step 2
Sprinkle salt & Herb de Provence.
Step 3
Fold and tie the parchment paper. Cook at 400°F for 40 minutes.
Step 4
Drizzle Branch & Vines Fresh Basil Olive Oil and Branch & Vines Lemon White Balsamic Vinegar over the chicken and vegetables.